Enjoy Working in Upscale Kitchens With Formal Training Obtained From Culinary Arts Schools
Experience a different kind of excitement through culinary training. This line of work will not only teach and train you to cook and bake, but it will also develop your organizational and leadership skills so that you can effectively lead work in a commercial kitchen. Combining your creativity with the culinary skills that you have obtain with a culinary program, you will certainly succeed in this profession.
Culinary arts colleges can endow you with a variety of cooking skills. In addition, you will gain the practical and business expertise that you will need to achieve success and be effective in this career. From food preparation to the management of kitchen, dining room, and even the storage room, you will learn the skills needed to perform in hotels, cruise ships, restaurants, resorts, and many more, after you graduate.
Explore culinary schools. Enrolling in such an institution is not any different than attending a regular school. Students registered in schools offering culinary courses also have to complete a set of curriculum in order to graduate and become professionals. Typically, graduates of culinary courses can become sous chef, patisserie chef, line cook, executive chef, and other key positions in the commercial kitchen.
The degrees earned depend on the program chosen by the enrollee as well as on the duration spent in completing certain curriculum. The various degrees that students can earn from culinary cooking programs include:
This is the shortest course and the training is usually more on hands-on activities. Once completing the program, students can earn: “Certificate in Patisserie & Baking,” “Certificate in Culinary Arts”, etc.
2) Associate degree
This is the program that allows students to take up both liberal arts education and culinary arts training. This degree can also serve as a stepping-stone towards obtaining a Bachelor’s degree in culinary arts.
Some associate degrees that you can enroll in the culinary field include: Associate of Occupational Studies in Hospitality & Restaurant Management, Associate of Occupational Studies in Patisserie and Baking, etc.
1) Bachelor’s degree
The enrollee will learn so much more about the culinary arts. Almost all the aspects of culinary arts, including its business and company management, are covered in this type ofprogram. Everything that is taught in Associate degree is also found in the Bachelor’s degree curriculum. Your choices for Bachelor’s degree are: Bachelor’s in Culinary Arts, Bachelor’s in Culinary Management, etc.
2) Diploma Degree
All the things that you will learn will be useful for your future career in the culinary arts so you must take note of everything. Studying diligently will also help you earn your diploma so give it your best. This degree program is the quickest way to hone your cooking skills as you will have the chance to work like a real chef or cook in real kitchen during an internship which is required for the degree’s completion.
Some examples of diploma degree programs that you can choose to focus on are: Culinary Arts, Pastry Arts, Baking & Pastry Specialist, and so on.
All of these culinary degrees are available in most culinary schools. But keep in mind that although the course names are the same in many schools, the curriculum may slightly differ, depending on the school.
Why choose culinary school? Sure, you can be accepted for entry-level job post in a kitchen with only a certificate. However, if you are ambitious and seeking higher positions like becoming the head or executive chef in a 5-star hotel or restaurant, you can only go that far if you obtain formal training from a recognized culinary school. This is the reason why you must enroll in such an institution.
Formal culinary training will also equip you with the knowledge and skills so that you will be able to get a job anywhere in the world. This means, no matter where you are, no matter the nationality of the people you are serving, you will learn how to cook or prepare various dishes for them.
To sum it up, culinary arts are for people who are passionate, creative, and love everything related to food. If you want to make a career out of your cooking interests, you must enroll in a culinary school to obtain the skills and knowledge that you will need to succeed in a commercial kitchen. Lastly, if you are so passionate about cooking that you spend many hours in the kitchen just to come up with a food masterpiece, there’s no doubt that culinary arts is for you.